McGreevy’s Award Winning Butchers have been providing quality produce to its loyal customers since 1997

from their shop in the Ballymote Centre, Downpatrick. Over this time, they have gained an excellent reputation for

not just the quality of the produce but also the service they provide. The staff of fully trained butchers, who pride

themselves in producing the highest quality, award winning products, are led by shop owner and master butcher

Richard McGreevy.

WHOLESALE BUTCHERY We are a Specialist Supplier of meat products to the Catering trade - Restaurants, Hotels, etc and to Retail outlets and Supermarkets throughout the country. We only work with the best Irish Farmers, with all our produce fully traceable.The restaurant and catering trade play a big part in the success of our business with deliveries going across the province on a daily basis. Without the attention to detail, fine quality and great service this level of business would just not be possible.
ARTISAN PRODUCTS Stock Up on Essential Items for your Family. McGreevy’s Butchers supply top quality products including many local artisan products from Cottage Pride, Lecale Harvest, Lecale Honey, Broighter Gold, Peppup, Passion Preserved and many more.
McGreevy’s Family Butchers serving the local community
VEGETABLES We source all our vegetables, wherever possible, locally from the Lecale and surrounding area - carrots, potatoes, onions, leeks, parsnips and more. If it is in season you are likely to find it at McGreevy’s.
McGreevy's Butchers Unit 2, Ballymote Centre Downpatrick Co. Down BT30 6YP Northern Ireland Tel: 028 4461 7163 Email: info@mcgreevysbutchers.com Fax: 028 4483 8800
SPECIALITIES We specialize in 35-day dry aged ribeye steak and 28-day dry aged sirloin steak. to bring out the maximum flavour and increase the tenderness. Our 40 day Himalayan salt aged steaks are perfect for any occasion.

McGreevy’s Award Winning

Butchers have been providing

quality produce to its loyal customers

since 1997 from their shop in the

Ballymote Centre, Downpatrick. Over

this time, they have gained an

excellent reputation for not just the

quality of the produce but also the

service they provide. The staff of fully

trained butchers, who pride

themselves in producing the highest

quality, award winning products, are

led by shop owner and master

butcher

Richard McGreevy.

WHOLESALE BUTCHERY We are a Specialist Supplier of meat products to the Catering trade - Restaurants, Hotels, etc and to Retail outlets and Supermarkets throughout Northern Ireland. We only work with the best Irish Farmers, with all our produce fully traceable.The restaurant and catering trade play a big part in the success of our business with deliveries going across the province on a daily basis. Without the attention to detail, fine quality and great service this level of business would just not be possible.
SPECIALITIES We specialize in 35-day dry aged ribeye steak and 28-day dry aged sirloin steak. to bring out the maximum flavour and increase the tenderness. Our 40 day Himalayan salt aged steaks are perfect for any occasion.
VEGETABLES We source all our vegetables, wherever possible, locally from the Lecale and surrounding area - carrots, potatoes, onions, leeks, parsnips and more. If it is in season you are likely to find it at McGreevy’s.
McGreevy's Butchers Unit 2, Ballymote Centre Downpatrick Co. Down BT30 6YP Northern Ireland Tel: 028 4461 7163 Email: info@mcgreevysbutchers.com Fax: 028 4483 8800